Our Ingredients

Burrata Mozzarella Sea Salt Basil Parma Ham Pesto Genovese Passata Pine Nuts Parmesan Olive Oil French Emmenthal Cheese

Our Journey

PizzaExpress was founded by a British man, Peter Boizot, in 1965. When Peter finished his trip in Italy and came back to Britain, he disappointedly realized great pizza didn’t exist there. He soon returned to Italy as a man on a mission, and very soon with a pizza oven from Napoli and a chef from Sicily to take back to Britain. LEARN MORE

Our Menu

CREATING BEAUTIFUL PIZZA NEEDS GREAT RECIPES AND INGREDIENTS, TALENTED PIZZAIOLOS, AND PRIDE. THE RESULTS? A MENU THAT’S MOUTH-WATERING TO READ. BUT EVEN BETTER TO EAT.
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Our Restaurants

Visit our Reservations page to reserve a table online or have a funny party with us.LEARN MORE
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